TASTING SET
COLD PLATTER
SALADS
SOUPS
MAIN DISHES
DUMPLINGS
DESERTS
SOFT DRINKS
Tasting set
360,-
Choose three shots from eight different spirits: cranberry, sea buckthorn, walnut, chokeberry, Yerofeich, red hot pepper, seasonal fruit, or horseradish.
Three Russian traditional snacks: canapes with roasted pork, homemade salo, and pickles.
Three Russian traditional snacks: canapes with roasted pork, homemade salo, and pickles.
*any additional snack
100,-
Big tasting set
620,-
Choose six shots from eight different spirits: cranberry, sea buckthorn, walnut, chokeberry, Yerofeich, red hot pepper, seasonal fruit, or horseradish.
Six Russian traditional snacks: canapes with roasted pork, homemade salo, pickles, roasted ham, forshmak, and roast beef.
Six Russian traditional snacks: canapes with roasted pork, homemade salo, pickles, roasted ham, forshmak, and roast beef.
Assorted salted vegetables
(tomatoes, cucumbers, sauerkraut, lemons)
(tomatoes, cucumbers, sauerkraut, lemons)
290,-
Mild cured herring with onions and oil
320,-
Forshmak (mixture of minced salted herring and boiled eggs) with smoked sour cream and toasts
320,-
“Salo” (frozen salty lard) served with toasts of malted bread
320,-
Buzhenina (baked silverside pork) with horseradish sauce
360,-
Smoked beef tongue with capers sauce
360,-
Roast beef with honey mustard sauce
390,-
Russian beet salad Vinegret with pickled apples and sauerkraut
320,-
Vegetable salad with berry dressing and salted cheese
390,-
Salad with salted salmon and poached egg
520,-
Country-style salad with “buzhenina” and pickled apples
390,-
The traditional Russian “Olivier” salad smoked beef tongue
420,-
Chicken broth with homemade noodles and egg
350,-
Borsch with beef, pickled apples and smoked sour cream
350,-
Schi-soup of sauerkraut and beef
390,-
Solyanka (mixed meat soup) with smoked sour cream
420,-
The traditional Russian fish soup “Ukha”with trout and pikeperch
390,-
Pike cutlets with stewed in sour cream potatoes
560,-
Pikeperch with fried broccoli and poached egg
620,-
Trout with roots and white wine sauce
790,-
Pancakes with chicken fillet sauteed in bechamel sauce
390,-
Chicken with fried tomatoes and greens
590,-
“Pozharskiye” chiken cutlets served with baby potatoes and mushroom sauce
620,-
Duck breast with celery puree and berry sauce
720,-
Pork with crushed potatoes and pepper sauce
690,-
Beef Stroganoff with oyster mushrooms and porcini mushrooms served with mashed potatoes
790,-
Pelmeni with meat (served in broth or with butter)
390,-
Pelmeni with fish
390,-
Vareniki with filling of mashed potatoes with mushrooms
320,-
Vareniki with filling of cherries and berry sour cream sauce
320,-
Ice-cream scoop served with homemade jam
150,-
Sour cream cake with sea-buckthorn-juniper sauce and puffed buckwheat
260,-
Warm apple pie served with ice-cream scoop
290,-
Mors — traditional juice of berries, 250 ml
170,-
Kvass (beverage made from fermented bread), 250 ml
170,-
Fruit juice in assortment, 200 ml
170,-
Mineral water “BonAqua”, 330 ml
150,-
Russian premium mineral water “Borjomi”, 500 ml
350,-
Coca-Cola / Fanta / Sprite / Schweppes, 250 ml
190,-
Homemade Lemonade, 1 L
400,-
Espresso / Americano
190,-
Cappuccino / Latte
220,-
Russian herbal tea in a pot (for 2 cups / for 4 cups)
210,- / 320,-
Classic tea in a pot (for 2 cups / for 4 cups)
210,- / 320,-
book a table
Career
emb. Riv Moyka, 16
12:00 - 22:00
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